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Get an Extra 23% OFF on Marsella Gesha #108 || Free Shipping on All Orders Over $50 in The U.S.
Sweet-tart structure with bright, juicy acidity. Orange zest, blackberry, raisin, cocoa nib, honeysuckle.
Variety: Gesha
Process: Natural process, extended fermentation carbonic maceration (CM). Solar aerobic slow dry (SASD) on raised beds.
Farm: Marsella – 1750 Meters
Cup profile: Sweet-tart structure with bright, juicy acidity. Orange zest, blackberry, raisin, cocoa nib, honeysuckle.
Roast: Light, whole bean
Weight: 113g/4oz
We’re excited to introduce our Innovation Series, featuring Marsella Gesha #108. This is a great option for those looking to try something new, or anyone who loves Marsella Gesha’s signature citrus and raisin flavors. It has a sweet-tart structure with bright, juicy acidity and a light coffee roast with orange zest, blackberry, raisin, cocoa nib, and honeysuckle notes that are balanced by a chocolate finish.