Borbon

$20.00

Citrus, Almond, Dried Cherry, Chocolate, Natural Anaerobic CM

Clear

Variety: Borbon Rojo

Process: Natural process, carbonic maceration fermentation (CM). Solar aerobic slow dry (SASD) on raised beds.

Farm: Borbon – 1750 Meters

Cup profile: Citrus, Almond, Dried Cherry, Chocolate

Roast: Light, Whole Bean

Weight: 250g/8.8oz